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Vegetarians ‘avoid more cancers’
Vegetarians are generally less likely than meat eaters to develop cancer but this does not apply to all forms of the disease, a major study has found.
The study involving 60,000 people found those who followed a vegetarian diet developed notably fewer cancers of the blood, bladder and stomach.
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Comments
Jul 08 Well it is interesting , and my level of agreeableness might not be up to cent by cent, but because you study it it will might be true but I do make a search on it also, because I believe that if you eat meat than it doesn't meant that you have more chances of cancer, 642-812 I think there are other factors which cause cancer.- mark lee
Jul 08 Well it is interesting , and my level of agreeableness might not be up to cent by cent, but because you study it it will might be true but I do make a search on it also, because I believe that if you eat meat than it doesn't meant that you have more chances of cancer, certification I think there are other factors which cause cancer.
- mark lee
Jul 09 It is best to mention that non-meat eaters also help save the planet by supporting far less land use than meat eaters.
- Judith Toy
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